One of our friends gave this delicious recipe to me. |
Here is the recipe:
Ingredients:
1 tin Mango Kaser pulp (mango pulp can be used instead)
1 tin Sweetened Condensed Milk
1 Whipped Cream (heavy cream can be used and whip it over ice cubes)
Nuts (Optional)
Method:
Mix Mango pulp, Condensed milk, whipped cream and beat well until all are incorporated. Add nuts and mix well. Put it in freezer for 8-10 hrs. or until it sets. Enjoy delicious ice cream.
hi mam,by seeing u r blogs,i also create my blogs of poetry,i m too much impressed,its such a good help of the students that are far frm there homes.
ReplyDeletethanks